Journal of Cancer Prevention

eISSN 2288-3657
pISSN 2288-3649

The influence of SL222 sweet potato anthocyanin-rich diets on tumor size and number in the small intestine and the colon of APCMINmice

Tumor sizeControl (n=20) Flesh (n=21)  Skin (n=21) ARE (n=20)
Small intestine
 ≤2 mm27.0 ± 11.58.6 ± 2.9***7.6 ± 3.0***5.3 ± 2.0***
 >2 mm5.6 ± 6.01.8 ± 1.3**3.1 ± 1.92.2 ± 1.7*
Colon
 ≤2 mm1.9 ± 1.20.7 ± 0.9**1.0 ± 1.50.9 ± 0.6**
 >2 mm0.6 ± 0.50.5 ± 0.50.6 ± 0.50.4 ± 0.8
Average number/group35.0 ± 8.211.6 ± 1.912.2 ± 1.78.8 ± 1.2

Values are presented as mean ± SD. ARE, anthocyanin-rich extract.

P < 0.05,

P < 0.01,

P < 0.001 vs. control diet.
Journal of Cancer Prevention 2017;22:135~146 https://doi.org/10.15430/JCP.2017.22.3.135
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