Species | Sources |
---|---|
Kimchi, Malaysian foods | |
Cassava fermentation | |
Sugar cane | |
Cocoa fermentation | |
Fermented cocoa | |
Sausage | |
Kimchi | |
Fermented Greek sausage | |
Desert spring | |
Kimchi | |
Milking machine slime | |
Fermented Greek sausage | |
Fermented fish in Thailand | |
Soil | |
Fermented fish in Thailand | |
Cured meat products |