Journal of Cancer Prevention

eISSN 2288-3657
pISSN 2288-3649

Cited by CrossRef (34)

  1. Pipika Das, Ananya Dutta, Titli Panchali, Amina Khatun, Riya Kar, Tridip Kumar Das, Manisha Phoujdar, Sudipta Chakrabarti, Kuntal Ghosh, Shrabani Pradhan. Advances in therapeutic applications of fish oil: A review. Measurement: Food 2024;13:100142
    https://doi.org/10.1016/j.meafoo.2024.100142
  2. Hao Jin, Hak Sung Kim, Seung Taek Yu, Sae Ron Shin, Sung Hee Lee, Geom Seog Seo. Synergistic anticancer effect of docosahexaenoic acid and isoliquiritigenin on human colorectal cancer cells through ROS-mediated regulation of the JNK and cytochrome c release. Mol Biol Rep 2021;48:1171
    https://doi.org/10.1007/s11033-021-06159-6
  3. Joanna Wirkus, Aya S. Ead, Gerardo G. Mackenzie. Impact of dietary fat composition and quantity in pancreatic carcinogenesis: Recent advances and controversies. Nutrition Research 2021;88:1
    https://doi.org/10.1016/j.nutres.2020.12.018
  4. Roberto Beteta-Göbel, Marc Miralles, Javier Fernández-Díaz, Raquel Rodríguez-Lorca, Manuel Torres, Paula Fernández-García, Pablo V. Escribá, Victoria Lladó. HCA (2-Hydroxy-Docosahexaenoic Acid) Induces Apoptosis and Endoplasmic Reticulum Stress in Pancreatic Cancer Cells. IJMS 2022;23:9902
    https://doi.org/10.3390/ijms23179902
  5. Manoj Nepal, Chi Ma, Guoxiang Xie, Wei Jia, Peiwen Fei. Fanconi Anemia complementation group C protein in metabolic disorders. Aging 2018;10:1506
    https://doi.org/10.18632/aging.101487
  6. Fei Xu, Yingchun Song, Ai Guo. Anti-Apoptotic Effects of Docosahexaenoic Acid in IL-1β-Induced Human Chondrosarcoma Cell Death through Involvement of the MAPK Signaling Pathway. Cytogenet Genome Res 2019;158:17
    https://doi.org/10.1159/000500290
  7. Sle Lee, Yoo Kyung Jeong, Joo Weon Lim, Hyeyoung Kim. Docosahexaenoic Acid Inhibits Expression of Fibrotic Mediators in Mice With Chronic Pancreatitis. J Cancer Prev 2019;24:233
    https://doi.org/10.15430/JCP.2019.24.4.233
  8. A. Mousavi, A.H. Mahdavi, A. Riasi, M. Soltani-Ghombavani. Synergetic effects of essential oils mixture improved egg quality traits, oxidative stability and liver health indices in laying hens fed fish oil. Animal Feed Science and Technology 2017;234:162
    https://doi.org/10.1016/j.anifeedsci.2017.10.001
  9. Ilaria Trestini, Marco Cintoni, Emanuele Rinninella, Futura Grassi, Salvatore Paiella, Roberto Salvia, Emilio Bria, Carmelo Pozzo, Sergio Alfieri, Antonio Gasbarrini, Giampaolo Tortora, Michele Milella, Maria Cristina Mele. Neoadjuvant treatment: A window of opportunity for nutritional prehabilitation in patients with pancreatic ductal adenocarcinoma. WJGS 2021;13:885
    https://doi.org/10.4240/wjgs.v13.i9.885
  10. Ruxian Huang, Yan Jiang, Xiaoyun Le, Zhihan Lv. Prevention and Nursing Research of PICC Catheter-Related Complications in Patients with Digestive System Malignant Tumor Based on Smart Medical Block Chain. Journal of Healthcare Engineering 2021;2021:1
    https://doi.org/10.1155/2021/5519722
  11. Wardah Ashfaq, Khurram Rehman, Muhammad Irfan Siddique, Qurrat-Al-Ain Khan. Eicosapentaenoic Acid and Docosahexaenoic Acid from Fish Oil and Their Role in Cancer Research. Food Reviews International 2020;36:795
    https://doi.org/10.1080/87559129.2019.1686761
  12. Matheus H. Theinel, Mariana P. Nucci, Arielly H. Alves, Olivia F. M. Dias, Javier B. Mamani, Murilo M. Garrigós, Fernando A. Oliveira, Gabriel N. A. Rego, Nicole M. E. Valle, Gabriela Cianciarullo, Lionel F. Gamarra. The Effects of Omega-3 Polyunsaturated Fatty Acids on Breast Cancer as a Preventive Measure or as an Adjunct to Conventional Treatments. Nutrients 2023;15:1310
    https://doi.org/10.3390/nu15061310
  13. Ijaz Muhammad, Noor Rahman, Gul E. Nayab, Sadaf Niaz, Mohibullah Shah, Sahib G. Afridi, Haroon Khan, Maria Daglia, Esra Capanoglu. The Molecular Docking of Flavonoids Isolated from Daucus carota as a Dual Inhibitor of MDM2 and MDMX. PRA 2020;15:154
    https://doi.org/10.2174/1574892815666200226112506
  14. Karolina Beton-Mysur, Monika Kopec, Beata Brozek-Pluska. Raman Imaging—A Valuable Tool for Tracking Fatty Acid Metabolism—Normal and Cancer Human Colon Single-Cell Study. IJMS 2024;25:4508
    https://doi.org/10.3390/ijms25084508
  15. Mehboob Ali, Rizwanul Haque, Saif Ahmad Khan. The Molecular Nutrition of Fats. 2024.
    https://doi.org/10.1016/B978-0-12-811297-7.00030-5
  16. Jing Chen, Johan Garssen, Frank Redegeld. The efficacy of bortezomib in human multiple myeloma cells is enhanced by combination with omega-3 fatty acids DHA and EPA: Timing is essential. Clinical Nutrition 2021;40:1942
    https://doi.org/10.1016/j.clnu.2020.09.009
  17. Mirae Park, Joo Weon Lim, Hyeyoung Kim. Docoxahexaenoic Acid Induces Apoptosis of Pancreatic Cancer Cells by Suppressing Activation of STAT3 and NF-κB. Nutrients 2018;10:1621
    https://doi.org/10.3390/nu10111621
  18. Anastasiya Yakovenko, Miles Cameron, Jose Gilberto Trevino. Molecular therapeutic strategies targeting pancreatic cancer induced cachexia. WJGS 2018;10:95
    https://doi.org/10.4240/wjgs.v10.i9.95
  19. Suja Ann Mathew, Ramesh R. Bhonde. Omega-3 polyunsaturated fatty acids promote angiogenesis in placenta derived mesenchymal stromal cells. Pharmacological Research 2018;132:90
    https://doi.org/10.1016/j.phrs.2018.04.002
  20. Salman Ahmed, Haroon Khan, Deborah Fratantonio, Muhammad Mohtasheemul Hasan, Simin Sharifi, Nazanin Fathi, Hammad Ullah, Luca Rastrelli. Apoptosis induced by luteolin in breast cancer: Mechanistic and therapeutic perspectives. Phytomedicine 2019;59:152883
    https://doi.org/10.1016/j.phymed.2019.152883
  21. Hongshuai Lv, Weiping Jia, Peng Dong, Jiaojiao Liu, Si Wang, Xiaohai Li, Jinghua Hu, Ling Zhao, Yikang Shi. Improved Antitumor Efficacy of a Dextran-based Docetaxel-coupled Conjugate against Triple-Negative Breast Cancer. CDD 2024;21:775
    https://doi.org/10.2174/1567201820666230622105503
  22. Neeladrisingha Das, Subhashish Samantaray, Chandrachur Ghosh, Komal Kushwaha, Debabrata Sircar, Partha Roy. Chimaphila umbellata extract exerts anti-proliferative effect on human breast cancer cells via RIP1K/RIP3K-mediated necroptosis. Phytomedicine Plus 2022;2:100159
    https://doi.org/10.1016/j.phyplu.2021.100159
  23. Pradnya Gurav, Suraj Garad, Kedar R. Nirmala. n-3 PUFAs Show Promise as Adjuvants in Chemotherapy, Enhancing their Efficacy while Safeguarding Hematopoiesis and Promoting Bone Generation. CTMC 2024;24:45
    https://doi.org/10.2174/0115680266258838231020102401
  24. Miaomiao Ruan, Jiying Liu, Xueyang Ren, Chu Li, Allan Z. Zhao, Lin Li, Haiyuan Yang, Yifan Dai, Ying Wang. Whole transcriptome sequencing analyses of DHA treated glioblastoma cells. Journal of the Neurological Sciences 2019;396:247
    https://doi.org/10.1016/j.jns.2018.11.027
  25. Peng Dong, Jiaojiao Liu, Hongshuai Lv, Jiaan Wu, Naining Zhang, Si Wang, Xiaohai Li, Jinghua Hu, Anny Wang, Daisy J. Li, Dandan Wang, Shengnan Cao, Liangyu Xie, Yikang Shi. The enhanced antitumor activity of the polymeric conjugate covalently coupled with docetaxel and docosahexaenoic acid. Biomater. Sci. 2022;10:3454
    https://doi.org/10.1039/D2BM00337F
  26. Carla Ferreri, Anna Sansone, Chryssostomos Chatgilialoglu, Rosaria Ferreri, Javier Amézaga, Mercedes Caro Burgos, Sara Arranz, Itziar Tueros. Critical Review on Fatty Acid-Based Food and Nutraceuticals as Supporting Therapy in Cancer. IJMS 2022;23:6030
    https://doi.org/10.3390/ijms23116030
  27. Jin Yan Lim, Hiu Yee Kwan. Advances in Lipid Metabolism. 2022.
    https://doi.org/10.5772/intechopen.80788
  28. Asim K. Duttaroy. Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease. 2022.
    https://doi.org/10.1016/B978-0-12-822405-2.00013-X
  29. Samira Shirooie, Seyed Fazel Nabavi, Ahmad R. Dehpour, Tarun Belwal, Solomon Habtemariam, Sandro Argüelles, Antoni Sureda, Maria Daglia, Michał Tomczyk, Eduardo Sobarzo-Sanchez, Suowen Xu, Seyed Mohammad Nabavi. Targeting mTORs by omega-3 fatty acids: A possible novel therapeutic strategy for neurodegeneration?. Pharmacological Research 2018;135:37
    https://doi.org/10.1016/j.phrs.2018.07.004
  30. Aysegul Hanikoglu, Ertan Kucuksayan, Ferhat Hanikoglu, Tomris Ozben, Georgia Menounou, Anna Sansone, Chrys Chatgilialoglu, Giuseppe Di Bella, Carla Ferreri. Effects of somatostatin, curcumin, and quercetin on the fatty acid profile of breast cancer cell membranes. Can. J. Physiol. Pharmacol. 2020;98:131
    https://doi.org/10.1139/cjpp-2019-0352
  31. Maressa C. Morzelle, Bruce A. Watkins, Yong Li, Bernhard Hennig, Michal Toborek. Bailey's Industrial Oil and Fat Products. 2020.
    https://doi.org/10.1002/047167849X.bio025.pub2
  32. Hidetoshi Yamada, Mayuka Hakozaki, Aiko Uemura, Tetsuro Yamashita. Effect of fatty acids on melanogenesis and tumor cell growth in melanoma cells. Journal of Lipid Research 2019;60:1491
    https://doi.org/10.1194/jlr.M090712
  33. Soyeon Jeong, Dae Yeong Kim, Sang Hee Kang, Hye Kyeong Yun, Jung Lim Kim, Bo Ram Kim, Seong Hye Park, Yoo Jin Na, Min Jee Jo, Yoon A. Jeong, Bu Gyeom Kim, Dae-Hee Lee, Sang Cheul Oh. Docosahexaenoic Acid Enhances Oxaliplatin-Induced Autophagic Cell Death via the ER Stress/Sesn2 Pathway in Colorectal Cancer. Cancers 2019;11:982
    https://doi.org/10.3390/cancers11070982
  34. Jia-Ning Syu, Der-Yen Lee, Hung-Chang Hung, Chia-Ying Li, Hung-Yu Lin, En-Pei Isabel Chiang, Yi-Heng Chen, Shu-Ming Huang, Feng-Yao Tang. Docosahexaenoic Acid Inhibits Cell Proliferation through a Suppression of c-Myc Protein in Pancreatic Ductal Adenocarcinoma Cells. Antioxidants 2021;10:1721
    https://doi.org/10.3390/antiox10111721
© Korean Society of Cancer Prevention. / Powered by INFOrang Co., Ltd